The Bistro at Integrace Copper Ridge Is Designed to Serve People Living with Dementia

The Bistro at Integrace Copper Ridge Is Designed to Serve People Living with Dementia

“Spaghetti and meatballs is a classic dish. At the Bistro at Integrace Copper Ridge, customers can order it in one of two ways, solid or pureed.

“Executive Chef Krista Adams says they pipe out the spaghetti noodles, puree and roll the meatballs into orbs and even puree and shape the garlic bread to look like garlic bread.

“She says the dishes taste exactly the same. The pureed version is for the residents at Copper Ridge who have dementia and may have trouble chewing or swallowing, one of the many issues that comes with dementia.”

Click here to read the full article on ABC2 News.



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